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General Tson's Chicken
Ingredients
Boneless chicken 500g Ginger 2 slices Green onion 2 stalks Garlic 5 cloves Red chilli a little Marinade
Cornstarch 1 tbsp Sugar 1 tbsp Rice wine 1 tbsp Soy wine 1 tbsp Oil 2 tbsp
1. Dice chicken and marinate them with soy sauce and cornstarch.
2. Mince ginger and garlic. Cut red chilli into thin strips.
3. Heat 1-tbsp oil in a wok. Add chicken and stir-fry until they turn golden. Take them out and put aside.
4. While the oil is still in the wok, saute ginger and garlic. Add chicken, soy sauce and rice wine, stir-fry for a minute; stir fry in red chilli and green onion.
5. Ready to serve.
All ingredients for the above recipe are available at T & T Supermarket. To purchase the ready-to-serve dish, please visit the T & T Gourmet counter at T & T Supermarket and check its availability.
